Exportación de Delicias S.L.

 

Cheese at Jerez.                                                                  Return

 

Made with selected sheep's milk. Past the pasteurization process.

It presents in its inner part, whitish and soft mass, BUT WITH THE CHARACTERISTIC FLAVOR OF THE WINE OF JEREZ.

On the outside, its presence is whitish and edible mold rind.

It comes in formats of 550 to 600 gr.